Summer Barbecue

Contact: Nicole Arreola

Taste the tropics with a Jamaican inspired barbecue today!

Take your taste buds on a tropical getaway with today’s Jamaican-inspired summer barbecue. We’re serving up bold island flavors, vibrant sides, and something for everyone—whether you’re craving smoky, spicy, or plant-based.

Today’s Menu:

Jamaican Jerk Chicken, Pork, or Tofu

Coconut Rice and Peas

Sautéed Cabbage

Jamaican Cucumber Salad

Fried Plantains

This flavorful feast is packed with sunshine and spice—perfect for a laid-back summer day. Come hungry and ready to enjoy a little taste of the Caribbean!

Willamette University

Marketing and Communications

Address
Waller Hall, Fourth Floor
900 State Street
Salem Oregon 97301 U.S.A.

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